Wright State University Libraries provides access to the following eBook collections:
The American and English Literature Collection: Poetry, Drama and Prose includes many full-text English language literary works from the seventh through the late twentieth century. Sub-collections include poetry, drama, fiction, Shakespeare, Yeats, and the Bible in English.
Cambridge University Press’ search platform for academic ebook and journal article content. Cambridge Core provides access to over 1.6 million journal articles and 36,000 books.
Collection of fulltext clinical medicine resources from Elsevier. Content includes medical texts, journal articles, Clinical Overviews/First Consult for evidence-based care, clinical guidelines, drug information, videos of clinical procedures (Procedures Consult), images, patient education handouts and more.
Read the full-text of titles listed in the Pollard & Redgrave Short-Title Catalogue (1475-1640) and Wings Short-Title Catalogue (1641-1700) and their revised editions, as well as the Thomason Tracts (1640-1661) collection and the Early English Books Tract Supplement.
Read the full-text of books from academic and commercial publishers, as well as a large number of older works in the public domain.
Read from this online archive of digitized versions of every significant English-language and foreign-language title printed in the United Kingdom from 1701-1800. The collection includes books, pamphlets, broadsides and ephemera covering a broad range of subjects across the humanities, social sciences, and sciences.
Read and search full-text scholarly and reference books from a wide range of publishers including ABC-Clio, Gale, Oxford University Press, Palgrave, Sage, Springer, and university presses. Also known as the OhioLINK EBC.
Contains reproductions of literary criticism from other publications. Includes articles from five resources: 19th Century Literature Criticism, 20th Century Literature Criticism, Contemporary Literary Criticism, Children's Literature Review, and Short Story Criticism.
Search hundreds of scholarly, subject-specific reference titles in many topic areas, including the arts, business, education, history, the sciences, technology, literature, and the social sciences. Excellent for in-depth overviews of terms or concepts. Search individual e-books or whole collections.
MIT publishes significant works from leading educators and researchers around the globe covering a wide range of topics. The e-books in this collection, published from 1943 through 2021, supplement course materials used across many disciplines.
Access to this database and its contents has been provided through OhioLINK and the Governor’s Emergency Education Relief (GEER) funds to bridge COVID-created gaps in higher education instructional materials and library resources.
Search complete chapters of electronic books written for the practical professional. The collection covers coding, certification, IT management, networking, operating systems, and security. Choose a learning path, watch expert playlists or case studies to learn quickly from industry leaders.
Search a selection of ebooks published by Oxford on economics and finance, philosophy, political science, and religion. Recently-published books are added each year.
Search and read entries from over one hundred social science and science specialized reference encyclopedias published by Sage.
Search journal literature and ebooks published by Springer Nature. Springer Nature Link articles are also available in the Electronic Journal Center (OhioLINK EJC). Book chapters can also be found in the Electronic Book Center (OhioLINK EBC). Content marked with a closed lock is not part of the libraries subscription.
Read full-text laboratory protocols in the life and biomedical sciences. Included are the contents of the Humana Press book series Methods in Molecular Biology, Methods in Molecular Medicine, Methods in Biotechnology, Methods in Pharmacology and Toxicology, and Neuromethods. Also includes protocols from laboratory handbooks and manuals published by Springer.